First Kiss is your well-known everyday pal – this time from Guatemala, from the Antigua, Sacatepéquez region. Beans from the Sereno farm, Caturra, Bourbon and Catuai varieties, grow at an altitude of 1500-1800 metres above sea level. Washed process gives it a clean and transparent flavour notes.
In the cup, you can expect caramel, chocolate and sweet plum. Omni-roasted (as usual, more for filter), but also works well in espresso or moka pot.
Ready for the First Kiss?
Below you will find recipes for our favourite brewing methods:
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